Search results for "Malic enzyme"

showing 10 items of 11 documents

The HMGB1 protein induces a metabolic type of tumour cell death by blocking aerobic respiration

2016

The high-mobility group box 1 (HMGB1) protein has a central role in immunological antitumour defense. Here we show that natural killer cell-derived HMGB1 directly eliminates cancer cells by triggering metabolic cell death. HMGB1 allosterically inhibits the tetrameric pyruvate kinase isoform M2, thus blocking glucose-driven aerobic respiration. This results in a rapid metabolic shift forcing cells to rely solely on glycolysis for the maintenance of energy production. Cancer cells can acquire resistance to HMGB1 by increasing glycolysis using the dimeric form of PKM2, and employing glutaminolysis. Consistently, we observe an increase in the expression of a key enzyme of glutaminolysis, malic …

0301 basic medicineProgrammed cell deathThyroid HormonesCellular respirationScienceCell RespirationMalic enzymeGeneral Physics and Astronomychemical and pharmacologic phenomenaPKM2BiologyGeneral Biochemistry Genetics and Molecular BiologyArticle03 medical and health sciencesCell Line TumorHumansGlycolysisHMGB1 ProteinMultidisciplinaryGlutaminolysisCell DeathQMembrane ProteinsGeneral ChemistryCell biology030104 developmental biologyGlucoseCancer cellColonic NeoplasmsCarrier ProteinsGlycolysisPyruvate kinaseNature Communications
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Relationships between oxygen concentration and patterns of energy metabolism in the rotifer Brachionus plicatilis

1992

Abstract 1. 1. Activities of 10 enzymes and accumulation of two metabolites under experimental hypoxia were investigated in the rotifer Brachionus plicatilis . 2. 2. Pyruvate kinase (PK), lactate dehydrogenase (LDH), malic enzyme (ME), phosphoenolpyruvate carboxykinase (PEPCK), malate dehydrogenase (MDH) and fumarase (FUM) activities showed great increase at low oxygen levels. Alcohol dehydrogenase (ADH) activity was not detected. 3. 3. Alanine concentration showed an increase with low oxygen concentrations, while alanine aminotransferase (GTP) showed a slight activity increase with oxygen levels. The high alanine concentration was interpreted as enhanced proteolysis. 4. 4. Our results show…

AlaninebiologyPhysiologyMalic enzymeGeneral MedicineBrachionusbiology.organism_classificationBiochemistryMalate dehydrogenasechemistry.chemical_compoundBiochemistrychemistryLactate dehydrogenasebiology.proteinLimiting oxygen concentrationMolecular BiologyPyruvate kinaseAlcohol dehydrogenaseComparative Biochemistry and Physiology Part B: Comparative Biochemistry
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The glucose-dependent transport of L-malate in Zygosaccharomyces bailii.

1984

Zygosaccharomyces bailii possesses a constitutive malic enzyme, but only small amounts of malate are decomposed when the cells ferment fructose. Cells growing anaerobically on glucose (glucose cells) decompose malate, whereas fructose cells do not. Only glucose cells show an increase in the intracellular concentration of malate when suspended in a malate-containing solution. The transport system for malate is induced by glucose, but it is repressed by fructose. The synthesis of this transport system is inhibited by cycloheximide. Of the two enantiomers L-malate is transported preferentially. The transport of malate by induced cells is not only inhibited by addition of fructose but also inac…

Cell Membrane PermeabilityZygosaccharomyces bailiiMalic enzymeMalatesFructoseCycloheximideCarbohydrate metabolismBiologyMicrobiologyMalate dehydrogenaseDiffusionchemistry.chemical_compoundSaccharomycesMolecular BiologyTemperatureFructoseBiological TransportGeneral MedicineMembrane transportbiology.organism_classificationYeastGlucosechemistryBiochemistryFermentationCarrier ProteinsAntonie van Leeuwenhoek
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Requirement of the Lactobacillus casei MaeKR two-component system for L-malic acid utilization via a malic enzyme pathway.

2009

ABSTRACTLactobacillus caseican metabolizel-malic acid via malolactic enzyme (malolactic fermentation [MLF]) or malic enzyme (ME). Whereas utilization ofl-malic acid via MLF does not support growth, the ME pathway enablesL. caseito grow onl-malic acid. In this work, we have identified in the genomes ofL. caseistrains BL23 and ATCC 334 a cluster consisting of two diverging operons,maePEandmaeKR, encoding a putative malate transporter (maeP), an ME (maeE), and a two-component (TC) system belonging to the citrate family (maeKandmaeR). Homologous clusters were identified inEnterococcus faecalis,Streptococcus agalactiae,Streptococcus pyogenes, andStreptococcus uberis. Our results show that ME is …

DNA BacterialLactobacillus caseiHistidine KinaseMalic enzymeCatabolite repressionDNA FootprintingMalatesGenetics and Molecular Biologymedicine.disease_causeApplied Microbiology and Biotechnologychemistry.chemical_compoundBacterial ProteinsOperonmedicineEnterococcus faecalisDirect repeatPromoter Regions Geneticchemistry.chemical_classificationEcologybiologySequence Homology Amino AcidGene Expression Profilingfungifood and beveragesStreptococcusGene Expression Regulation Bacterialbiology.organism_classificationMolecular biologyAmino acidResponse regulatorLacticaseibacillus caseichemistryBiochemistryMultigene FamilyStreptococcus pyogenesMalic acidProtein KinasesMetabolic Networks and PathwaysFood ScienceBiotechnologyProtein BindingSignal TransductionTranscription FactorsApplied and environmental microbiology
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Das Vorkommen von Malatenzym und Malo-Lactat-Enzym bei verschiedenen Milchs�urebakterien

1974

1. Bei drei Stammen vonLactobacillus casei, die auf Apfelsaure als C-Quelle wuchsen, wurde durch Kultur mit Apfelsaure entweder Malatenzym oder durch Kultur mit Apfelsaure und Glucose Malo-Lactat-Enzym induziert. Zwei Stamme vonStreptococcus faecalis bildeten nur Malatenzym,Streptococcus lactis, der Glucose zum Wachstum braucht, nur Malo-Lactat-Enzym. 2. Durch aufeinanderfolgende Induktion wurden Zellen vonLactobacillus casei M40 mit Malatenzym und Malo-Lactat-Enzym erhalten. 3. Malatenzym und Malo-Lactat-Enzym unterscheiden sich im Induktionsverhalten, im pH-Optimum, in der Affinitat zum Substrat, in den Endprodukten und im Molekulargewicht.

Lactobacillus caseiGeneticsMalic enzymeGeneral MedicineBiologybiology.organism_classificationMolecular BiologyBiochemistryMicrobiologyMolecular biologyArchives of Microbiology
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Malic Enzyme and Malolactic Enzyme Pathways Are Functionally Linked but Independently Regulated in Lactobacillus casei BL23

2013

ABSTRACT Lactobacillus casei is the only lactic acid bacterium in which two pathways for l -malate degradation have been described: the malolactic enzyme (MLE) and the malic enzyme (ME) pathways. Whereas the ME pathway enables L. casei to grow on l -malate, MLE does not support growth. The mle gene cluster consists of three genes encoding MLE ( mleS ), the putative l -malate transporter MleT, and the putative regulator MleR. The mae gene cluster consists of four genes encoding ME ( maeE ), the putative transporter MaeP, and the two-component system MaeKR. Since both pathways compete for the same substrate, we sought to determine whether they are coordinately regulated and their role in l -m…

Lactobacillus caseiPhysiologyMalatesMalic enzymeBiologyApplied Microbiology and BiotechnologyMalate dehydrogenaseGene Knockout TechniquesMalate DehydrogenaseGene clusterLactic AcidGeneRegulation of gene expressionEcologyActivator (genetics)Gene Expression ProfilingfungiBiological TransportTransporterGene Expression Regulation Bacterialrespiratory systembiology.organism_classificationCarbonLacticaseibacillus caseiBiochemistryMultigene FamilyEnergy MetabolismMetabolic Networks and PathwaysFood ScienceBiotechnologyApplied and Environmental Microbiology
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The anaerobic metabolism of malate of Saccharomyces bailii and the partial purification and characterization of malic enzyme.

1982

1. The main pathway of the anaerobic metabolism of l-malate in Saccharomyces bailii is catalyzed by a l-malic enzyme. 2. The enzyme was purified more than 300-fold. During the purification procedure fumarase and pyruvate decarboxylase were removed completely, and malate dehydrogenase and oxalacetate decarboxylase were removed to a very large extent. 3. Manganese ions are not required for the reaction of malic enzyme of Saccharomyces bailii, but the activity of the enzyme is increased by manganese. 4. The reaction of l-malic enzyme proceeds with the coenzymes NAD and (to a lesser extent) NADP. 5. The Km-values of the malic enzyme of Saccharomyces bailii were 10 mM for l-malate and 0.1 mM for…

Malic enzymeMalatesSaccharomyces cerevisiaeBiochemistryMicrobiologyMalate dehydrogenasechemistry.chemical_compoundSaccharomycesSpecies SpecificityMalate DehydrogenaseGeneticsAnaerobiosisMolecular Biologychemistry.chemical_classificationfungifood and beveragesSubstrate (chemistry)General MedicineKineticsEnzymechemistryBiochemistryFumaraseMalic acidNAD+ kinasePyruvate decarboxylaseArchives of microbiology
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�pfels�urestoffwechsel bei Saccharomyces

1973

1. Aus Saccharomyces cerevisiae St. 79 konnte durch Protamin-und Ammoniumsulfatfallung sowie durch Chromatographie an DEAE-Cellulose ein Malatenzym [l-Malat: NAD(P) Oxidoreduktase, decarboxylierend, E.C. 1.1.1.38 oder 40] angereichert und von Malat-Dehydrogenase (l-Malat: NAD Oxidoreduktase, E.C. 1.1.1.37) weitgehend abgetrennt werden. 2. Neben Mn++-Ionen benotigt das Malatenzym der Hefe NAD oder NADP, bei einem optimalen pH-Wert von 7,5. Es ist spezifisch fur l-Malat, d-Malat wird nicht umgesetzt. Die Enzympraparate decarboxylierten Oxalessigsaure bei Abwesenheit von NAD. 3. Die Km Werte von Malatenzym sind fur l-Malat 5 · 10-2 M, fur NAD 5 · 10-4 M und fur Mangan 1,4 · 10-4 M. 4. Ein Zusa…

biologyStereochemistryMalic enzymeGeneral MedicineMetabolismbiology.organism_classificationBiochemistryMicrobiologySaccharomyceschemistry.chemical_compoundchemistryGeneticsbiology.proteinCitrate synthaseMalic acidNAD+ kinaseMolecular BiologyArchiv f�r Mikrobiologie
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Über den Abbau von L-Äpfelsäure durch Hefen verschiedener Gattungen mit Malatenzym

1974

Summary (1) The aerobic assimilation of malic acid is not a character of certain yeast genera or species as was shown by testing more than 300 different strains. Single strains of the following-species were found to grow on malic acid as the only carbon source: Candida pulcherrima, C. utilis, C. mycoderma, Torulopsis famata, Pichia membranaefaciens, P. wickerhamii, Hansenula capsulata, Trigonopsis variabilis , and Zygosaccharomyces chevalieri . (2) During fermentation C. pulcherrima and T. famata decompose up to 40% and C. utilis up to 80% of the L-malic acid that is present in the medium. (3) L-Malic acid is decomposed to CO 2 and the corresponding amounts of ethanol or pyruvate by cell fr…

chemistry.chemical_classificationbiologyfungiMalic enzymefood and beveragesGeneral MedicineZygosaccharomycesbiology.organism_classificationMalate dehydrogenaseYeastchemistry.chemical_compoundchemistryBiochemistryOxidoreductaseFermentationMalic acidPichiaZentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene. Zweite Naturwissenschaftliche Abteilung: Allgemeine, Landwirtschaftliche und Technische Mikrobiologie
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Malic-Enzym-Synthese und pH-Adaptation bei L-�pfels�ure abbauenden Bakterien

1968

Es wird die Malic-Enzym-Synthese bei sechs verschiedenen Arten L-Apfelsaure abbauender Bakterien untersucht. Die homofermentativen Arten bilden unter den gepruften Bedingungen ausschlieslich ein adaptives Malic-Enzym, wahrend die Synthese bei den heterofermentativen in Abhangigkeit vom Zuchtungsmilieu adaptiv oder konstitutiv erfolgen kann. Beim konstitutiven Malic-Enzym ist der sonst positive Glucose-Effekt auf Aktivitat und Induktion nicht festzustellen, wie Versuche mit Enzymlosungen ergeben haben. Die pH-Maxima der Apfelsaureabbau-Aktivitat der intakten Bakterien verschieben sich bei Gewohnung der Zellen an hohere H+-Ionen-Konzentrationen im kunstlichen und naturlichen Milieu zu tiefer …

chemistry.chemical_compoundbiologyChemistryGeneticsMalic enzymeGeneral MedicineMalic acidbiology.organism_classificationMolecular BiologyBiochemistryMicrobiologyMolecular biologyBacteriaArchiv f�r Mikrobiologie
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